Canfield Farms
Self-ReportedFarm
Diversified Family Farm since 2008
American Grassfed Association
Certified Naturally Grown
USDA Certified Organic
100% Grass-Fed
Pasture-Raised
Grass-Fed
USDA Scrapie Flock Certification Program (SFCP)
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Eggs
Pasture-Raised Eggs
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Meat & Poultry
Pasture-Raised LambGrass-Fed LambGoatGrass-Fed BeefGrass-Fed Katahdin Lamb
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Dairy
Grass-Fed Milk
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Produce
CornWhole Grain Corn-Barley
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Baked Goods
BarleyGrain
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Farm Goods
Wool
Photos
Practices
raw/unpasteurized
grass-fed
pasture-raised
soil testing
forage analysis
mineral supplementation
Self-reported practices. This farm has provided information about their practices, but they have not yet been independently verified by Bhumi.
About Canfield Farms
Our Katahdin hair sheep lambs have been raised from birth to harvest on lush grass pastures. Excellent flavorful, high-quality, lean lamb. Lambs are $260, and will hang approx. 40-50 pounds. We typically use Falling River Meats for processing, which typically runs $200+tax. You may also process your own lamb on farm if you are a skilled butcher. Planning ahead for your lamb is important: lambs usually sell months ahead of when they hit butcher weight, so it's critical you get your deposit in early to secure your place in line.
