Diversified Family Farm since 2011
I am a 4-H Youth Development Educator and have been gardening and preserving the bounty for over 40 years. I love my garden and I love the products I have preserved by water-bath canning, pressure canning, dehydrating and freezing! Recently I offered a 4-H food preservation: pressure canning program walking you through the step by step process of using a pressure canner to preserve low acid and combination foods you can enjoy throughout the year. If you are interested in preserving meat, poultry, seafood, and low acid vegetables, Check out the program video at the link below. Sorry I forgot to add the password! See below to access video Topic: July Workshop Wednesday’s Date: Jul 15, 2020 12:48 PM Eastern Time (US and Canada) Meeting Recording:https://purdueextension.zoom.us/rec/share/6Nx UKr DJ3Dp Lfs-dyw L8fv MMPo XLaaa80y JI8v MLz Ehl HOd GC73tc27ax Kjxfox- Do you love berries as much as we do? Can’t wait to get my first taste of red raspberries! Our berry season should open the end of June here at Quarteramish. Look for future announcements. The freeze this spring did some damage to our plants, but we will have berries available for picking thankfully. Please call before coming to ensure ripe berries will be available. To keep everyone healthy, we request all visitors remain 6 feet from those outside your family to ensure social distancing. Face masks are suggested except in high heat temperatures. We will provide a hand wash station and you must use our berry containers this year. Fresh Red Raspberries from our berry farm. Now what do you do with them? Fresh Red Raspberries from our berry farm. Now what do you do with them? The Red Raspberries are ripe and oh so sweet! Black Berries are ripening a bit early this year, and available as well. Best time to pick is in the morning before the heat of the day. Hours are 8 am-6 pm. You may bring your containers, or we have picking boxes available. $6 per pound you-pick. Hope to see you soon! U Pick Blackberries. What to do with berries when you get home? U Pick Blackberries. What to do with berries when you get home? The wait for red raspberries is almost over. We anticipate they will be ripe the last week of June. We’ll keep you posted! Quarter Amish will be closed on Tuesday July 11 at 1 pm. 24611 Van Wedding Road, Sunman, IN 47041. Will resume regular hours on Wednesday July 12 beginning at 8 am. It’s July and the thornless blackberries are ready to pick. Come rain or shine, and pick under the high tunnel. This is a great outing for families to experience the taste of nature. Check out my recipes to preserve and enjoy these beauties all season long. Come early to beat the heat. Don’t let this simple pleasure get away from you this year. ← Back Thank you for your response. ✨Name(required)Email(required)Comment(required)SubmitΔBlackberry season will continue for a few more weeks at Quarteramish. If you have not been able to visit the berry farm, please plan to do so at your earliest convenience. Berries are large and sweet but they won’t last forever. If you have questions, do not hesitate to reach out. Sometimes things take precedence over other things….. The Berry Farm will be closed today because we have the privilege of moving our son and his family into their first home! The farm will be open tomorrow for picking. We suggest early morning picking due to the extreme heat. Thornless Blackberriesare ready for picking! The berries are big, juicy and delicious! Morning is the best time to pick for both you and the berries, as the heat of the day is rough on both. We have blackberries in a high tunnel green house so you can pick rain or shine. Most of the blackberries can be picked standing with little or no stooping! We still have red raspberries, but they are coming to a close. If you want red raspberries, now is the time to come and pick! The berries are ready for picking! Red Raspberries are $5 a pound; a quart is about 1 and a third pounds.
I grew up on a farm in Northern Indiana. I milked cows, tended beef cattle, rode horses, raised baby pigs that my Dad would have otherwise killed, played with ducks, rabbits, dogs, cats, and the occasional wild animal, helped my Mother garden, and did a lot of cleaning and cooking in addition to living with 6 other people in our house; 1 sister, 3 brothers and Mom and Dad. I have loved animals for ever and frequently played with my pets more than my friends. Participation in the local 4H program provided opportunities to learn about a wide variety of topics. I loved to learn and still do. Crop dusting plane landing on the air strip on our family farm. My parents attitudes along with our home life instilled in me an appreciation for nature, animals, and self-sufficiency. Farm life develops a strong work ethic and it was this very trait that earned me my first job as a registered veterinary technician in 1978. I have a huge garden and grow much of the food our family consumes in both winter and summer; as I preserve the bounty by canning, freezing, and dehydrating. I raise goats and chickens, make goat milk soap and other body products like massage oil, body salts/scrubs, lotions and lip balms. I sew, make candles, and all sorts of crafts as time allows or need demands. I look for ways to use all the goat milk I get each season and am trying my hand at making mozzarella, ricotta, and feta cheese this season. Creativity is the fuel that rekindles my spirit and I am always looking to learn how to do something I know nothing about. I have been a music teacher for 20 years and think of it as a vocation. I love to teach others about things I have passion for. I am a born nurturer and think of my students as “my kids” no matter their age. This blog is an attempt to extend my classroom to those having an interest to learn new things and try their hands at providing things for themselves. Share on Facebook (Opens in new window)Facebook Share on LinkedIn (Opens in new window)LinkedIn Share on Pinterest (Opens in new window)Pinterest Share on Reddit (Opens in new window)Reddit Share on X (Opens in new window)X Email a link to a friend (Opens in new window)Email Print (Opens in new window)Print 278 Responses to About Linda Weinbaumsays:July 25, 2011 at 7:11 pm Glad I found out how to subscribe to your web sight. It is great. Please keep us informed on how to follow your projects. Reply Glad I found out how to subscribe to your web sight. It is great. Please keep us informed on how to follow your projects. Aaron Ichiro Hilbunsays:August 31, 2011 at 11:58 am I really enjoyed the soap you gave us at the AP reading – is there any way I can order more from you?Replybeiersdosays:August 31, 2011 at 6:00 pm Aaron I am so glad you enjoyed the soap. Hope the rest of the summer was great for you and the family. By the way, I am moving forward with my agritourism idea and hope to be accepting visitors to the farm within the next year. I will let you know when I have things in place in case you still want to make a visit to experience farm life. I have a few varieties of soap to select from and two purchase options Aaron. I opened a shop on Etsy.com (lifesimplepleasure) and you can make a purchase through the site. I also have olive oil and goat milk soap with a light fragrance in 3-4 oz bars OR lard, tallow, and palm oil with goat milk soap with a very light fragrance. I charge $4 dollars per bar and shipping is usually $4.95 (shipping multiple bars). Thank you for the follow up and I look forward to hearing from you soon. Reply Sandysays:December 10, 2011 at 5:24 am I’m not wrohty to be in the same forum. ROTFL I really enjoyed the soap you gave us at the AP reading – is there any way I can order more from you? beiersdosays:August 31, 2011 at 6:00 pm Aaron I am so glad you enjoyed the soap. Hope the rest of the summer was great for you and the family. By the way, I am moving forward with my agritourism idea and hope to be
Meet liz
Farm Stand Owner · Since 2011
Other
U-Pick
Loading reviews...
Not verified by Bhumi. This farm's practices have not been independently verified. Product claims may be based on publicly available information and have not been confirmed.