Produce Farm
STOECKER FARMS
Not verified by Bhumi. This farm's practices have not been independently verified. Product claims are based on publicly available information and have not been confirmed.
We have operations in White Hall and Middle River Maryland. We follow natural/ organic practices and integrated pest management. We are also featured on Maryland's Best. Charles participates in Maryland Departmentof Agriculture and University of Maryland training classes and programs for Fruit and Vegetable Producers. He has completed the GAP (Good Agricultural Practices for the Production and Handling of Fresh Produce) Training and GAP for cantaloupes conducted by the University of Maryland Cooperative Extension Services. He has also completed a Advanced Food Safety Training for Good Agricultural Practices. Charles had a former career has a chef before farming full time so he also has been through Safe Serv training. Charles is in charge of production. His responsibilities include planning for the upcoming season, plant production, planting and all field operations. Charles is an FFA and 4H Alumni. Rebecca is a graduate of the University of Maryland College of Agriculture and Natural Resources. Rebecca was a TA for Crop Science 101. She was president and treasurer of Sigma Alpha, agricultural sorority where she was very involved in agricultural education and advocating for agriculture. She is also a collegiate 4H alumni. Rebecca is in charge of the CSA and farmer markets. Rebecca is also our flower, herb and succulent expert. You can purchase her custom creations at the farmer's market. Copyright © 2024 STOECKER FARMS -
We have operations in White Hall and Middle River Maryland. We follow natural/ organic practices and integrated pest management. We are also featured on Maryland's Best. You can find us at.... The JFX Farmer's Market Hampstead Farmer's Market Govanstowne Farmer's Market Charles participates in Maryland Departmentof Agriculture and University of Maryland training classes and programs for Fruit and Vegetable Producers. He has completed the GAP (Good Agricultural Practices for the Production and Handling of Fresh Produce) Training and GAP for cantaloupes conducted by the University of Maryland Cooperative Extension Services. He has also completed a Advanced Food Safety Training for Good Agricultural Practices. Charles had a former career has a chef before farming full time so he also has been through Safe Serv training. Charles is in charge of production. His responsibilities include planning for the upcoming season, plant production, planting and all field operations. Charles is an FFA and 4H Alumni. Rebecca is a graduate of the University of Maryland College of Agriculture and Natural Resources. Rebecca was a TA for Crop Science 101. She was president and treasurer of Sigma Alpha, agricultural sorority where she was very involved in agricultural education and advocating for agriculture. She is also a collegiate 4H alumni. Rebecca is in charge of the CSA and farmer markets. Rebecca is also our flower, herb and succulent expert. You can purchase her custom creations at the farmer's market.
Meet Charles and his sister
Farm Owner
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