Patchwork Family Farm

Back in 2009, Amy and Bryan Willoughby's family and farming aspirations found a home on the land that is now Patchwork Family Farm. Located in a misty micro-climate in the Blue Ridge Mountains, they build upon the tradition of "homegrown" healthy food. Amy has been growing vegetables organically and commercially since 1998, together with Bryan since 2009 at their current location. Their family farm allows them to share the challenges and rewards of growing food with their community as part of a larger movement of cultural nourishment and regenerative land care.