MY Meat Farm
Self-ReportedFarm
Mixed Livestock Farm since 2021
PASTURED BEEF
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Meat & Poultry
Pasture-Raised PorkAncestral Ground BeefGrass-Fed BeefMeatPork FatSpare Ribs
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Dairy
Raw MilkDairy
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Pantry & Preserves
Pantry
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Other
Stew Meat (1" Cubes)
Photos
Practices
silvopasture
raw/unpasteurized
regenerative farming methods
spray-free farm
no animal vaccination
no added hormones
woodland raised pork
pastured beef
beyond organic
rotational grazing
grass-fed
grass-finished
antibiotic free
no added hormones (beef)
A2 milk
calves stay with mom
regular milk testing
Raw Milk Institute best practices
machine milking
stringent cleaning protocols
chilling milk right away
Self-reported practices. This farm has provided information about their practices, but they have not yet been independently verified by Bhumi.
About MY Meat Farm
Farmer's statement: "We are a small family farm in Franklin County, NC, producing raw cow milk, woodland raised pork, and pastured beef. Our dairy cows have a diet consisting of grass, organic alfalfa, non-sprayed hay, and a local non-GMO grain. Our cows are not treated with antibiotics, added hormones, or given mRNA vaccines. Farm pickups are available on Tuesdays and Thursdays. We have Sunday drop sites in Youngsville and Wake Forest as well. Feel free to reach out through the website or Facebook with any questions."
Our Story
Jordan (a Navy veteran) and Yevette started MY Meat Farm in 2021 during the height of the pandemic. They were already homesteaders producing meat for their family and decided to scale up when family and friends struggled to find food in grocery stores. The farm name comes from their first initials (Jordan's first name is Matthew) and is also a tongue-in-cheek reference.
