Mixed Livestock Farm since 2017
Not verified by Bhumi. This farm's practices have not been independently verified. Product claims are based on publicly available information and have not been confirmed.
Farm to Fork Meat is a private, members-only Community Supported Farming Program operating as a FOOD CHURCH to educate consumers about Food Freedom, Health Independence, and a Regenerative Lifestyle. They offer regenerative meats, animal fats, eggs, fish, raw dairy, and herbs, focusing on bioavailable nutrients for gut health. The organization is dedicated to reestablishing the small family farm food system and is funded by gifts and program fees.
Farm to Fork Meat was founded by Niti Bali, who wrote the book 'Farm to Fork Meat Riot | Regenerating Life Giving Force'. The organization started as a 'Food Church' to educate consumers on Food Freedom and Health Independence, driven by Niti's personal story and lessons learned. They aim to restore the regenerative small family farm food system.
Meet Niti Bali
Farm Owner · Since 2017
Cattle
Red Devon, Jersey
| monday | Closed |
| tuesday | Closed |
| wednesday | Closed |
| thursday | Closed |
| friday | Closed |
| saturday | Closed |
| sunday | Closed |
Practices
Farm since 2017