Produce Farm since 2010
Self-reported practices. This farm has provided information about their practices, but they have not yet been independently verified by Bhumi.
Edible Earth Farm is located in Sandy Lake, Pennsylvania and is a highly diversified fruit, vegetable, herb, mushroom and livestock operation situated on almost 90 acres. Edible Earth Farm raises vegetables, herbs, ginger, fruit and pastured pigs, chickens, goats and beef. They are located 68 miles north of Pittsburgh and 50 miles south of Erie near Lake Wilhelm and Goddard State Park. They have been certified organic since day one! They also source and sell through the West Penn Farm Alliance.
Edible Earth Farm was founded by April Parker in 2010 as a micro-farm. Johnny Parker joined full-time in 2011, and the farm expanded, eventually moving to a larger 90-acre farm in Sandy Lake, PA in 2017. April and Johnny grew up in Central Pennsylvania's farming communities and became involved in the local food movement in Pittsburgh before returning to their farming roots, with April incorporating her knowledge of herbalism and aromatherapy into the farm's products, and Johnny bringing his background in organic farming and software engineering to the operation.
Meet April Parker, Johnny Parker
Farm Owner · Since 2010
Cattle
Charolais
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