Hog Farm
Bourdon Acres
Locally raised & USDA processed, our pasture-raised baby back ribs deliver farm-fresh flavor in every bite. Each 1.5–2 lb rack, cut high off the loin, is slow-grown without antibiotics or artificial boosters. Enjoy fall-off-the-bone tenderness when grilled, smoked, or oven-baked—simply slather with your favorite rub or sauce. Straight from our sun-lit pastures in Bristol, Indiana, these juicy, meat-rich ribs bring authentic, home-cooked comfort to your table. Order baby back ribs online for pickup or local delivery at BourdonAcres.com.
Meet Zach McGuire
Farm Owner
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Not verified by Bhumi. This farm's practices have not been independently verified. Product claims may be based on publicly available information and have not been confirmed.